welcome to the Clarendon
DINNER MENU | LUNCH MENU | HAPPY HOUR | BRUNCH | BEER | COCKTAIL | WINE | SPIRITS
DINNER MENU
SMALL PLATES & SALADS
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KFC CAULIFLOWER | 18
KFC Spiced, Chili Cashew Cheese, Lemon Tzatziki, Pickled Jalapeños
CLARENDON BOWL | 19
Quinoa, Lentil, Chickpeas, Lemon Tahini Dressing, Avocado, House Pickled Vegetables, Spicy Cashew Cheese, Local Shoots | Add Chicken +9
ANGUS BEEF MEATBALLS | 18
San Marzano Tomato Sauce, Parmesan, Fresh Herbs, Focaccia
KOREAN FRIED CHICKEN WINGS | 18
Sesame + Scallion, Choice Of Spicy Gochujang, Lemongrass Honey Garlic Or Hot Garlic Chilli Sauce
WARM SQUASH SALAD | 20
Spiced Nuts, Herb Crusted Goat Cheese, Maple Balsamic Roasted Onion, Green Apple, Balsamic Dressing, Bitter Greens
YELLOWFIN TUNA NIÇOISE SALAD | 24
Green Bean, Soft Boiled Egg, New Potato, Tomatoes, Olives, Cucumber
MEZZE PLATTER | 24
Made In House Hummus, Sundried Tomato Olive Tapenade, Tzatziki, Chili Cashew Cheese, Warm Olives, Fresh Baked Flatbread
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SNACKS & SIDES
FRIES smoked garlic Aioli | 6
SCOTCH EGG Grainy mustard chili jam | 10
PICKLED EGGS pickled shallot, cracked b.pepper | 5
CRISPY POTATOES Sumac crema, chives, herb oil | 11
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ARTISAN PIZZA
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Our signature dough hand stretched to order and fired at 700C
TOMATO + BASIL | 19
Fior De Latte, Aurelius Early Harvest Olive Oil
PEPPERONI | 21
Fior De Latte, Crushed Tomato
FIG + PROSCIUTTO | 21
Fior De Latte, Crumbled Stilton,Fig Gastrique
FOUR CHEESE | 22
Smoked Mascarpone, Fior De Latte, Stilton, Parmesan, Fresh Herbs, Rosemary Honey
SAUSAGE & PEPPER | 21
Fior De Latte, Spicy Homemade Sausage, Roasted Peppers, Sweety Drops, Marinated Birds Eye Chili, Olive Oil, Fresh Herb
ROASTED ZUCCHINI & GOAT CHEESE | 20
Roasted Zucchini, Sun Dried Tomato, Arugula Soft Goat Cheese, Pickled Onion, Herbs
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ADDITIONS
SMOKED GARLIC AIOLI | 2
CRISPY CHILLI AND GARLIC OIL | 2
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LARGE PLATES
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BRAISED BEEF | 36
Herb Roasted Potatoes, Confit Heirloom Carrots, Rosemary Jus
BC LING COD | 36
Spiced Pumpkin Cream Sauce, Pickled Beets, Fondant Parsnip, Walnut Gremolatta, Wilted Kale
10oz NAGANO PORK TOMAHAWK | 34
Smashed New Potatoes, Sumac Créma, Braised Red Cabbage, Mustard Jus
FISH + CHIPS | 26
Fries, Sauce Gribiche
6oz CANADIAN ANGUS SIRLOIN + FRITES | 38
Café De Paris Butter, Local Mushrooms, Fresh Garden Salad
VEGAN PENANG CURRY | 24
Penang Thai Curry, Lemongrass, Galanghal, Kafir, Tomatoes, Peppers, Onions, Firm Tofu. Served On Basmati Rice
CLARENDON BURGER | 24
Canadian Angus Fresh Ground Beef, Aged Cheddar, Special Sauce, Fries, Fresh Garden Salad | Add Bacon +2 Fried Fish Substitute +2
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DESSERTS
WHITE CHOCOLATE CHEESECAKE | 13
Berry Compote, Caramelized White Chocolate
MOROCCAN ORANGE CAKE | 13
Dark Chocolate Sorbet
SPICED APPLE TURNOVER | 13
Vanilla Bean Ice Cream, Sour Cream Caramel
LAVA CAKE | 13
Served With Vanilla Ice Cream
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LUNCH MENU
SMALL PLATES
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KFC CAULIFLOWER | 18
KFC Spiced, Chili Cashew Cheese,Lemon Tzatziki, Pickled Jalapeños
ANGUS BEEF MEATBALLS | 18
San Marzano Tomato Sauce, Parmesan, Fresh Herbs, Focaccia
KOREAN FRIED CHICKEN WINGS | 18
Sesame + Scallion, Choice of Spicy Gochujang Or Lemongrass Honey Garlic
WARM SQUASH SALAD | 20
Spiced Nuts, Herb Crusted Goat Cheese, Maple Balsamic Roasted Onion, Green Apple, Balsamic Dressing, Bitter Greens
YELLOWFIN TUNA NIÇOISE SALAD | 24
Green Bean, Soft Boiled Egg, New Potato, House Pickles
MEZZE PLATTER | 24
Made In House Hummus, Black Bean Falafel, Tzatziki, Chili Cashew Cheese, Warm Olives, Fresh Baked Flatbread
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SNACKS & SIDES
FRIES smoked garlic Aioli | 6
SCOTCH EGG Grainy mustard chili jam | 10
PICKLED EGGS pickled shallot, cracked b.pepper | 5
CRISPY POTATOES Sumac crema, chives, herb oil | 11
ARTISAN PIZZA
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Our signature dough hand stretched to order and fired at 700C
TOMATO + BASIL | 19
Fior De Latte, Aurelius Early Harvest Olive Oil
PEPPERONI | 21
Fior De Latte, Crushed Tomato
FIG + PROSCIUTTO | 21
Fior De Latte, Crumbled Stilton,Fig Gastrique
FOUR CHEESE | 22
Smoked Mascarpone, Fior De Latte, Stilton, Parmesan, Fresh Herbs, Rosemary Honey
SAUSAGE & PEPPER | 21
Fior De Latte, Spicy Homemade Sausage, Roasted Peppers, Sweety Drops, Marinated Birds Eye Chili, Olive Oil, Fresh Herb
ROASTED ZUCCHINI & GOAT CHEESE | 20
Roasted Zucchini, Sun Dried Tomato, Arugula Soft Goat Cheese, Pickled Onion, Herbs
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ADDITIONS
SMOKED GARLIC AIOLI | 2
CRISPY CHILLI AND GARLIC OIL | 2
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BIG PLATES
CLARENDON BOWL | 19
Quinoa, Lentil, Chickpeas, Lemon Tahini Dressing, Avocado, House Pickled Vegetables, Spicy Cashew Cheese, Local Shoots | Add Chicken +9
FISH + CHIPS | 24
Fries, Sauce Gribiche
6oz CANADIAN ANGUS SIRLOIN + FRITES | 38
Café De Paris Butter, Local Mushrooms, Fresh Garden Salad
VEGAN PENANG CURRY | 24
Penang Thai Curry, Lemongrass, Galanghal, Kafir, Tomatoes, Peppers, Onions, Firm Tofu, Served On Basmati Rice
CAJUN CHICKEN CLUB | 22
Cajun Mayo, Avocado, Bacon, Cheddar, Fries, Heritage Green Salad
CLARENDON BURGER | 24
Canadian Angus Fresh Ground Beef,Aged Cheddar, Special Sauce, Fries,
Fresh Garden Salad | Add Bacon +2 Fried Fish Substitute +2
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DESSERTS
WHITE CHOCOLATE CHEESECAKE | 13
Berry Compote, Caramelized White Chocolate
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MOROCCAN ORANGE CAKE | 13
Dark Chocolate Sorbet
SPICED APPLE TURNOVER | 13
Vanilla Bean Ice Cream, Sour Cream Caramel
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LAVA CAKE | 13
Served With Vanilla Ice Cream
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HAPPY HOUR MENU
Available Daily 3PM - 5:30PM
ARTISANAL PIZZA 12
OUR SIGNATURE DOUGH HAND STRETCHED TO ORDER AND FIRED AT 700C
TOMATO + BASIL | 19
Fior De Latte, Aurelius Early Harvest Olive Oil
PEPPERONI | 21
Fior De Latte, Crushed Tomato
FIG + PROSCIUTTO | 21
Fior De Latte, Crumbled Stilton,Fig Gastrique
FOUR CHEESE | 22S
moked Mascarpone, Fior De Latte, Stilton, Parmesan, Fresh Herbs, Rosemary Honey
SAUSAGE & PEPPER | 21
Fior De Latte, Spicy Homemade Sausage, Roasted Peppers, Sweety Drops, Marinated Birds Eye Chili, Olive Oil, Fresh Herb
ROASTED ZUCCHINI & GOAT CHEESE | 20
Roasted Zucchini, Sun Dried Tomato, Arugula Soft Goat Cheese, Pickled Onion, Herbs
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ADDITIONS
SMOKED GARLIC AIOLI | 2
CRISPY CHILLI AND GARLIC OIL | 2
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COCKTAILS 10
TIKI TIDE
HAVANA 3 YEARS, BLUE CURACAO, MALIBU RUM, LIME JUICE, ORGEAT
THE HEARTBREAKER
STRAWBERRY INFUSED BEEFEATER GIN & CAMPARI, SWEET VERMOUTH
SANGRIA CHOICE OF RED | WHITE | ROSÉ
WINE, APRICOT BRANDY, PEACH SCHNAPPS, GRAPEFRUIT JUICE, SODA WATER
APEROL SPRITZ
APEROL, PROSECCO, SODA WATER
WINE 7 5OZ GLASS
REIF CABERNET SAUVIGNON
NIAGARA, CANADA
REIF SAUVIGNON BLANC
NIAGARA, CANADA
DRAFT BEER 7
STEAMWHISTLE PILSNER
CARLSBERG PILSNER
CARLSBERG LIGHT
ABC AMBER
KRONENBOURG BLANC
KRONENBOURG ROSÉ
ANGRY ORCHARD CIDER
AMSTERDAM, NEON HAZE
AMSTERDAM, BONESHAKER, IPA
AMSTERDAM,CRUISER ALL DAY PALE ALE
LANDSHARK LAGER
BEAUS, LUGTREAD, LAGERED ALE
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BRUNCH MENU
SATURDAY & SUNDAY 10:30PM-3:00PM
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BRUNCH
SATURDAY & SUNDAY 10:30PM-3:00PM
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CLARENDON BREAKFAST | 17
2 eggs your style, homefries and onions, double smoked bacon, slow roasted tomatoes, sourdough toast
+Add sausage or smoked salmon 5
THE FULL ENGLISH | 19
2 eggs your style, bacon, sausage, slow roasted tomato, seared mushrooms, baked beans, fried bread
+Add sausage or smoked salmon 5
TRADITIONAL BENEDICT | 19
2 poached eggs, honey ham, toasted english muffin, hollandaise, homefries and onions
EGGS ROYALE | 19
2 poached eggs, smoked salmon, toasted english muffin, hollandaise, homefries and onions
EGGS FLORENTINE | 18
2 poached eggs, wilted spinach,
roasted tomato, toasted english muffin, hollandaise, homefries and onions
6OZ HANGER STEAK AND EGGS | 38
2 eggs your style, homefries and onions, slow roasted tomatoes, sourdough toast
BREAKFAST SANDWICH | 18
Applewood smoked bacon, sausage, cheddar, english muffin, fried egg, homefries & onions
AVOCADO TOAST | 18
Toasted sourdough, smashed avocado, sunny side up egg, lime, greens
SMOKED SALMON AND CREAM CHEESE | 19
Toasted english muffin, red onion, capers, dill, dressed greens
WAFFLES | 19
Maple syrup, fresh berries, whipped cream
TOMME DU HAUT GRILLED CHEESE | 20
Toasted sourdough, honey drizzle, dressed greens
MONTREAL SMOKED MEAT HASH | 22
Marmite jus , beer fried onions, 2 poached eggs, hollandaise
YELLOWFIN TUNA NIÇOISE SALAD | 24
Green bean, soft boiled egg, new potatoes, black olive crumble, lemon vinaigrette, house pickles
SMOKED HADDOCK FISHCAKE | 26
Green sauce, poached egg, Nduja oil, hollandaise
CLARENDON SMASH BURGER | 24
Potato bun, cheddar cheese, lettuce, pickles, special sauce, frites,dressed greens
+Add bacon 2
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SIDES
1 EGG | 3
BACON OR HONEY HAM | 6
SOURDOUGH TOAST | 3
FRUIT | 6
HOLLANDAISE | 3
MAPLE SYRUP | 4
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BEER
CANS
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CALABOGIE SEASONAL
ONTARIO, 10
KITCHESIPPI SEASONAL
ONTARIO, 10
DOMINION CITY SEASONAL
ONTARIO, 10
MOOSEHEAD LAGER
NEW BRUNSWICK, 10
FLAT TIRE AMBER
COLORADO, 10
DRAFT
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ANGRY ORCHARD CIDER
NEW YORK, 10
PITCHER 28
CALABOGIE HORIZON NEIPA
ONTARIO, 10
PITCHER 28
CALABOGIE BOGIE IPA
ONTARIO, 10
PITCHER 28
CALABOGIE BROWN COW STOUT
ONTARIO, 10
PITCHER 28
CALABOGIE FRONT PORCH
ONTARIO, 10
PITCHER 28
CARLSBERG PILSNER
DENMARK, 10
PITCHER 28
CARLSBERG AMBER
DENMARK, 10
PITCHER 28
CRACKED CANOE
NEW BRUNSWICK, 8
PITCHER 24
HOP CITY BARKING SQUIRREL
ONTARIO, 9
PITCHER 26
KRONENBOURG BLANC
FRANCE, 10
PITCHER 28
SAMUEL ADAMS
BOSTON, 10
PITCHER 28
STEAMWHISTLE PILSNER
ONTARIO, 9
PITCHER 26
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COCKTAILS 17
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CALIFORNIA SOUR
Bourbon, cynar, lemon, lavender
SMOKESCREEN
Scotch, green chartreuse, lime, simple syrup, mint
SWEATER WEATHER
Bourbon, dry vermouth, amaro nonino, spice syrup
(cinnamon, clove, star anise)
CASABLANCA
Bourbon, brandy, amaro lucano, St. Germain, absinthe
THE HAMMOCK
Vodka, banana, pineapple, lime, orgeat, rose
LOST PLANE
Black rum, Aperol, Amaro montenegro, lemon
PURPLE RAIN
Gmpress gin, triple sec, yellow chartreuse, lemon, prosecco
CAT’S MEOW
Gin, becherovka, lemon, passionfruit, honey
1934 COSMO
Gin, triple sec, raspberry, lemon
PIMMS FIZZ
Gin, pimms, ginger, lemon,simple syrup, mint
MOCKTAILS 8
HIBISCUS PUNCH
Hibiscus tea, pineapple, lime, passion fruit, soda
RASPBERRY GINGER COLLINS
raspberry, lemon, ginger beer.
GINGERBREAD HOT CHOCOLATE
gingerbread syrup, hot chocolate, whipped cream, marshmallows gingerbread crumble
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SANGRIA | 12 glass 36 pitcher
WHITE
White Wine, Apricot Brandy,
Crème De La Peche, Grapefruit Juice, Soda
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RED
Red Wine, Apricot Brandy,
Crème De La Peche, Grapefruit Juice, Soda
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ROSE
Rose Wine, Apricot Brandy,
Crème De La Peche, Grapefruit Juice, Soda
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WINE
WHITE WINE 5oz/ 9oz / BTL
REIF SAUVIGNON BLANC
NIAGARA, CANADA
10 / 15 / 45
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CHARDONNAY, ADORN
CALIFORNIA, USA, 2019
11 / 18 / 55
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PINOT GRIGIO, TERRE GAIE
ITALY 2020
10 / 17 / 50
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SAUVIGNON BLANC,TE MANIA
NELSON, NEW ZEALAND 2021
14 / 21 / 66
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SANCERRE, VILLAUDIERRE
LOIRE, FRANCE 2020
16 / 24 / 80
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PINOT GRIGIO, MARCOS SCOLARIS
ITALY
55
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CHARDONNAY, CIVIAS ACANTEO
SICILY, ITALY
66
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CHABLIS, DOMAINE DAMPT
BOURGOGNE, FRANCE 2019
90
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ROSÉ 5oz/ 9oz / BTL
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DELPHINE, WESTCOTT VINEYARDS
NIAGARA, ONTARIO CANADA 2021
11 / 19 / 55
SPARKLING 5oz/ 9oz / BTL
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PROSECCO BRUT NUA
PIEDMONT, ITALY
10 / 50
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RED WINE 5oz/ 9oz / BTL
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REIF CABERNET SAUVIGNON
NIAGARA, CANADA
10 / 15 / 45
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CÔTES DU RHÔNE
ST. MICHEL
RHONE, FRANCE 2020
11 / 18 / 55
MALBEC, SEPTIMA
MENDOZA
ARGENTINA 2020
11 / 19 / 55
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PINOT NOIR
RACINE
LANGUEDOC, FRANCE 2020
12 / 21 / 60
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VALPOLICELLA, RIGHETTI
VENETO, ITALY 2020
12 / 21 / 60
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TEMPRANILLO, VINA POMAL
RIOJA, SPAIN 2017
12 / 21 / 60
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CHIANTI
PICCINI
ITALY
50
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CABERNET SAUVIGNON
ADORN
CALIFORNIA, USA
60
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CABERNET SAUVIGNON
CHATEAU PONTEY
BORDEAUX, FRANCE 2018
70
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SPIRITS
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VODKA
ABSOLUTE: 8
TITO'S: 8
GREY GOOSE; 10
RUM
HAVANA 3 YR: 8
BACARDI SPICED
MOUNTGAY ECLIPSE: 8
HAVANA 7: 9
MOUNT GAY XO: 10
WRAY & NEPHEW: 12
GIN
BEEFEATER: 8
BOMBAY SAPPHIRE: 8
UNGAVA: 8
HENDRICKS: 10
BOTANIST: 12
TEQUILA
OLMECA ALTOS: 8
TROMBA BLANCO: 8
TOMBA REPOSADO: 10
TROMBA ANEJO: 12
SOMBRA MEZCAL: 12
PATRON BLANCO: 14
PATRON ANEJO: 18
WHISKEY IRISH
JAMESON: 8
JAMESON CASKMATE: 8
BOURBON
JIM BEAM WHITE LABEL: 8
MAKER'S MARK: 8
BUFFALO TRACE: 9
ELIJAH CRAIG: 10
BASIL HAYDEN: 14
RYE
WISER'S DELUXE: 8
CROWN ROYAL: 8
LOT 40: 10
SCOTCH
GLENLIVET FOUNDER'S: 8
GLENLIVET 12: 8
GLENFIDDICH 12: 10
BRUICHLADDICH: 14
HIGHLAND PARK 12: 14
LAPHROAIG QUARTER CASK: 14 OBAN 14: 18
COGNAC
ST. REMY VSOP: 8
REMY MARTIN VSOP: 14
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