welcome to the Clarendon
DINNER MENU | LUNCH MENU | HAPPY HOUR | BRUNCH | BEER | COCKTAIL | WINE | SPIRITS
DINNER MENU
SMALL PLATES & SALADS
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SCOTCH EGG | 14
GRAINY MUSTARD, SALAD, PICKLED VEGETABLES
POUTINE | 16
FRIES, ST ALBERT CHEESE CURDS, MUSHROOM GRAVY, SCALLIONS
KFC CAULIFLOWER | 18
KFC SPICED, CHILI CASHEW CHEESE, LEMON TZATZIKI, PICKLED JALAPEÑOS
ANGUS BEEF MEATBALLS | 18
SAN MARZANO TOMATO SAUCE, PARMESAN, FRESH HERBS, FOCACCIA
KOREAN FRIED CHICKEN WINGS | 18
SESAME + SCALLION, CHOICE OF SPICY GOCHUJANG, LEMONGRASS HONEY GARLIC OR HOT GARLIC CHILLI SAUCE
CLARENDON BOWL | 19
QUINOA, LENTIL, CHICKPEAS, LEMON TAHINI DRESSING, AVOCADO, HOUSE PICKLED VEGETABLES, SPICY CASHEW CHEESE, LOCAL SHOOTS | ADD CHICKEN +9
WARM SQUASH SALAD | 20
SPICED NUTS, HERB CRUSTED GOAT CHEESE,
MAPLE BALSAMIC ROASTED ONION, GREEN APPLE, BALSAMIC DRESSING, BITTER GREENS
YELLOWFIN TUNA NIÇOISE SALAD | 24
GREEN BEAN, SOFT BOILED EGG, NEW POTATO, TOMATOES, OLIVES, CUCUMBER
MEZZE PLATTER | 24
MADE IN HOUSE HUMMUS, SUNDRIED TOMATO OLIVE TAPENADE, TZATZIKI, CHILI CASHEW CHEESE, WARM OLIVES, FRESH BAKED FLATBREAD
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SNACKS & SIDES
FRIES SMOKED GARLIC AIOLI | 6
PICKLED EGGS PICKLED SHALLOT, CRACKED BLACK PEPPER | 5
CRISPY POTATOES SUMAC CREMA, CHIVES, HERB OIL | 11
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ARTISAN PIZZA
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Our signature dough hand stretched to order and fired at 700C
TOMATO + BASIL | 19
FIOR DE LATTE, AURELIUS EARLY HARVEST OLIVE OIL
PEPPERONI | 21
FIOR DE LATTE, CRUSHED TOMATO
FIG + PROSCIUTTO | 21
FIOR DE LATTE, CRUMBLED STILTON,FIG GASTRIQUE
FOUR CHEESE | 22
SMOKED MASCARPONE, FIOR DE LATTE,
STILTON, PARMESAN, FRESH HERBS, ROSEMARY HONEY
SAUSAGE & PEPPER | 21
FIOR DE LATTE, SPICY HOMEMADE SAUSAGE,
ROASTED PEPPERS, SWEETY DROPS, MARINATED BIRDS EYE CHILI, OLIVE OIL, FRESH HERB
ROASTED ZUCCHINI & GOAT CHEESE | 20
ROASTED ZUCCHINI, SUN DRIED TOMATO, ARUGULA SOFT GOAT CHEESE, PICKLED ONION, HERBS
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ADDITIONS
GARLIC AIOLI | 2
CHILLI OIL | 2
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LARGE PLATES
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FISH + CHIPS | 26
FRIES, SAUCE GRIBICHE
VEGAN PANANG CURRY | 24
PENANG THAI CURRY, LEMONGRASS, GALANGHAL, KAFIR, TOMATOES, PEPPERS, ONIONS, FIRM TOFU, PEANUTS SERVED ON BASMATI RICE
CLARENDON BURGER | 24
CANADIAN ANGUS FRESH GROUND BEEF, AGED CHEDDAR, SPECIAL SAUCE, FRIES, FRESH GARDEN SALAD | ADD BACON +2 FRIED FISH SUBSTITUTE +2
BRAISED BEEF | 36
HERB ROASTED POTATOES, CONFIT HEIRLOOM CARROTS, ROSEMARY JUS
10OZ NAGANO PORK TOMAHAWK | 34
SMASHED NEW POTATOES, SUMAC CRÉMA, BRAISED RED CABBAGE, MUSTARD JUS
6OZ CANADIAN ANGUS SIRLOIN + FRITES | 38
CAFÉ DE PARIS BUTTER, LOCAL MUSHROOMS, FRESH GARDEN SALAD
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DESSERTS
WHITE CHOCOLATE CHEESECAKE | 13
BERRY COMPOTE, CARAMELIZED WHITE CHOCOLATE
MOROCCAN ORANGE CAKE | 13
DARK CHOCOLATE SORBET
SPICED APPLE TURNOVER | 13
VANILLA BEAN ICE CREAM, SOUR CREAM CARAMEL
LAVA CAKE | 13
WHIPPED CREAM AND BERRY COMPOTE
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LUNCH MENU
SMALL PLATES
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SCOTCH EGG | 14
GRAINY MUSTARD, SALAD, PICKLED VEGETABLES
POUTINE | 16
FRIES, ST ALBERT CHEESE CURDS, MUSHROOM GRAVY, SCALLIONS
KFC CAULIFLOWER | 18
KFC SPICED, CHILI CASHEW CHEESE, LEMON TZATZIKI, PICKLED JALAPEÑOS
ANGUS BEEF MEATBALLS | 18
SAN MARZANO TOMATO SAUCE, PARMESAN, FRESH HERBS, FOCACCIA
KOREAN FRIED CHICKEN WINGS | 18
SESAME + SCALLION, CHOICE OF SPICY GOCHUJANG, LEMONGRASS HONEY GARLIC OR HOT GARLIC CHILLI SAUCE
WARM SQUASH SALAD | 20
SPICED NUTS, HERB CRUSTED GOAT CHEESE, MAPLE BALSAMIC ROASTED ONION, GREEN APPLE, BALSAMIC DRESSING, BITTER GREENS
YELLOWFIN TUNA NIÇOISE SALAD | 24
GREEN BEAN, SOFT BOILED EGG,NEW POTATO, TOMATOES, OLIVES, CUCUMBER
MEZZE PLATTER | 24
MADE IN HOUSE HUMMUS, SUNDRIED TOMATO OLIVE TAPENADE, TZATZIKI, CHILI CASHEW CHEESE, WARM OLIVES, FRESH BAKED FLATBREAD
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FRIES SMOKED GARLIC AIOLI | 6
PICKLED EGGS PICKLED SHALLOT, CRACKED BLACK PEPPER | 5
CRISPY POTATOES SUMAC CREMA, CHIVES, HERB OIL | 11
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ARTISAN PIZZA
​
Our signature dough hand stretched to order and fired at 700C
TOMATO + BASIL | 19
FIOR DE LATTE, AURELIUS EARLY HARVEST OLIVE OIL
PEPPERONI | 21
FIOR DE LATTE, CRUSHED TOMATO
FIG + PROSCIUTTO | 21
FIOR DE LATTE, CRUMBLED STILTON,FIG GASTRIQUE
FOUR CHEESE | 22
SMOKED MASCARPONE, FIOR DE LATTE,
STILTON, PARMESAN, FRESH HERBS, ROSEMARY HONEY
SAUSAGE & PEPPER | 21
FIOR DE LATTE, SPICY HOMEMADE SAUSAGE,
ROASTED PEPPERS, SWEETY DROPS, MARINATED BIRDS EYE CHILI, OLIVE OIL, FRESH HERB
ROASTED ZUCCHINI & GOAT CHEESE | 20
ROASTED ZUCCHINI, SUN DRIED TOMATO, ARUGULA SOFT GOAT CHEESE, PICKLED ONION, HERBS
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ADDITIONS
GARLIC AIOLI | 2
CHILLI OIL | 2
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BIG PLATES
CLARENDON BOWL | 19
QUINOA, LENTIL, CHICKPEAS, LEMON TAHINI DRESSING, AVOCADO, HOUSE PICKLED VEGETABLES, SPICY CASHEW CHEESE, LOCAL SHOOTS | ADD CHICKEN +9
CAJUN CHICKEN CLUB | 22
CAJUN MAYO, AVOCADO, BACON, CHEDDAR, FRIES, HERITAGE GREEN SALAD
FISH + CHIPS | 24
FRIES, SAUCE GRIBICHE
VEGAN PANANG CURRY | 24
PENANG THAI CURRY, LEMONGRASS, GALANGHAL, KAFIR, TOMATOES, PEPPERS, ONIONS, FIRM TOFU, PEANUTS SERVED ON BASMATI RICE
6OZ CANADIAN ANGUS SIRLOIN + FRITES | 38
CAFÉ DE PARIS BUTTER, LOCAL MUSHROOMS, FRESH GARDEN SALAD
CLARENDON BURGER | 24
CANADIAN ANGUS FRESH GROUND BEEF, AGED CHEDDAR, SPECIAL SAUCE, FRIES, FRESH GARDEN SALAD | ADD BACON +2 FRIED FISH SUBSTITUTE +2
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DESSERTS
WHITE CHOCOLATE CHEESECAKE | 13
BERRY COMPOTE, CARAMELIZED WHITE CHOCOLATE
MOROCCAN ORANGE CAKE | 13
DARK CHOCOLATE SORBETSPICED
APPLE TURNOVER | 13
VANILLA BEAN ICE CREAM, SOUR CREAM CARAMEL
LAVA CAKE | 13
WHIPPED CREAM AND BERRY COMPOTE
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HAPPY HOUR MENU
Available Daily 3PM - 5:30PM
ARTISANAL PIZZA 12
OUR SIGNATURE DOUGH HAND STRETCHED TO ORDER AND FIRED AT 700C
TOMATO + BASIL
FIOR DE LATTE, AURELIUS EARLY HARVEST OLIVE OIL
PEPPERONI
FIOR DE LATTE, CRUSHED TOMATO
FIG + PROSCIUTTO
FIOR DE LATTE, CRUMBLED STILTON,FIG GASTRIQUE
FOUR CHEESE
SMOKED MASCARPONE, FIOR DE LATTE,
STILTON, PARMESAN, FRESH HERBS, ROSEMARY HONEY
SAUSAGE & PEPPER
FIOR DE LATTE, SPICY HOMEMADE SAUSAGE,
ROASTED PEPPERS, SWEETY DROPS, MARINATED BIRDS EYE CHILI, OLIVE OIL, FRESH HERB
ROASTED ZUCCHINI & GOAT CHEESE
ROASTED ZUCCHINI, SUN DRIED TOMATO, ARUGULA SOFT GOAT CHEESE, PICKLED ONION, HERBS
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COCKTAILS 10
SPRITZ YOUR WAY
CHOOSE YOUR FLAVOUR:
GERMAIN, APEROL, GRAND MARNIER, CRÈME DE CASSIS
ALL SPRITZES INCLUDE: PROSECCO AND SODA.
HEARTBREAKER
STRAWBERRY-INFUSED BEEFEATER GIN, CAMPARI, SWEET VERMOUTH
LONG ISLAND ICED TEA
GIN, RUM, TEQUILA, VODKA, TRIPLE SEC, COKE
WINE 7 5OZ GLASS
REIF CABERNET SAUVIGNON
NIAGARA, CANADA
REIF SAUVIGNON BLANC
NIAGARA, CANADA
DRAFT BEER 7
ANGRY ORCHARD CIDER
AMSTERDAM, NEON HAZE
AMSTERDAM, BONESHAKER, IPA
LANDSHARK LAGER
AMSTERDAM, CRUISER ALL DAY PALE ALE
BEAUS, LUGTREAD, LAGERED ALE
CARLSBERG PILSNER
CARLSBERG LIGHT
ABC AMBER
KRONENBOURG BLANC
WATERLOO DARK
STEAMWHISTLE PILSNER
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​BRUNCH
SATURDAY & SUNDAY 10:30PM-3:00PM
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BREAKFAST CLASSICS
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CLARENDON BREAKFAST | 20
2 EGGS YOUR STYLE, HOME FRIES AND ONIONS, DOUBLE SMOKED BACON, SLOW ROASTED TOMATOES, SOURDOUGH TOAST, YOGURT WITH GRANOLA AND FRUIT
ADD SAUSAGE PATTY OR SMOKED SALMON 5
BREAKFAST SANDWICH | 19
HOUSE MADE SAUSAGE PATTY, CHEDDAR, ENGLISH MUFFIN, FRIED EGG, HOME FRIES & ONIONS
TRADITIONAL BENEDICT | 21
2 POACHED EGGS, HONEY HAM, TOASTED ENGLISH MUFFIN, HOLLANDAISE, HOMEFRIES AND ONIONS
EGGS ROYALE | 23
2 POACHED EGGS, SMOKED SALMON,TOASTED ENGLISH MUFFIN, HOLLANDAISE,
HOMEFRIES AND ONIONS
EGGS FLORENTINE | 20
2 POACHED EGGS, WILTED SPINACH, ROASTED TOMATO, TOASTED ENGLISH MUFFIN, HOLLANDAISE, HOMEFRIES AND ONIONS
AVOCADO TOAST | 20
TOASTED SOURDOUGH, SMASHED AVOCADO WITH CILANTRO AND CHERRY TOMATO, SUNNY SIDE UP EGG, LIME, GREENS SALAD
CRANBERRY APPLE FRENCH TOAST | 19
CRANBERRY PRESERVE, ORANGE MAPLE SYRUP, FRESH BERRIES, WHIPPED CREAM
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CLARENDON FAVOURITES
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SMOKED SALMON CAKE | 24
HOUSE SMOKED SALMON CAKE, OLD BAY AIOLI, ARUGULA SALAD, POACHED EGG
SMOKED BEEF HASH | 22
CLARENDON HOME FRIES, SMOKEY RED WINE JUS, CHEESE CURDS, 2 POACHED EGGS, HOLLANDAISE
WARM SQUASH SALAD | 20
SPICED NUTS, HERB CRUSTED GOAT CHEESE,
MAPLE BALSAMIC ROASTED ONION, GREEN APPLE, BALSAMIC DRESSING, BITTER GREENS
CLARENDON BOWL | 19
QUINOA, LENTIL, CHICKPEAS, LEMON TAHINI DRESSING, AVOCADO, HOUSE PICKLED VEGETABLES, SPICY CASHEW CHEESE, LOCAL SHOOTS | ADD CHICKEN +9
CLARENDON SMASH BURGER | 24
POTATO BUN, CHEDDAR CHEESE, LETTUCE, PICKLES, SPECIAL SAUCE, FRITES, GREENS
ADD BACON 2
SIDES
1 EGG | 3
BACON | 6
HOUSE-MADE SAUSAGE PATTY | 6
SOURDOUGH TOAST | 3
FRUIT | 6
HOLLANDAISE | 3
MAPLE SYRUP | 4
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BRUNCH COCKTAILS
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THE SILVER PICKLE CAESAR | 12
DUNROBIN SILVER PICKLE VODKA, CLAMATO, HOT SAUCE, WORCESTERSHIRE
APEROL SPRITZ | 12
APEROL, SPARKLING WINE, SODA
ESPRESS YOURSELF | 12
ABSOLUT VODKA, FRANGELICO, CRÈME DE CACAO, ESPRESSO, HALF AND HALF, SIMPLE SYRUP
MORNING BELLINI | 12
ABSOLUT VODKA, PROSECCO, LEMON JUICE, STRAWBERRY, MINT
PRETTY IN PINK | 12
EMPRESS GIN, CRANBERRY JUICE, PEACH SCHNAPPS, LEMON JUICE, ROSÉ
​MIMOSA BAR | 50
SPARKLING WINE + CHOICE OF JUICE: ORANGE, GRAPEFRUIT, PINEAPPLE, OR CRANBERRY
BRUNCH MOCKTAILS
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HIBISCUS PUNCH | 8
HIBISCUS TEA, PINEAPPLE, LIME, PASSION FRUIT, SODA
LAVENDER LEMONADE | 8
LAVENDER TEA, FRESHLY SQUEEZED LEMON JUICE, SYRUP, SODA WATER
GRAPEFRUIT BLOSSOM | 8
GRAPEFRUIT JUICE, LIME JUICE, SPICE SYRUP, 7UP
RASPBERRY GINGER COLLINS | 8
RASPBERRY, LEMON, GINGER BEER
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BEER
CANS
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ABC BLACKCHERRY LEMONADE RADLER 2.55
ONTARIO, 10
DRAFT
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ANGRY ORCHARD CIDER
NEW YORK | GLASS 10 | PITCHER 28
AMSTERDAM, NEON HAZE
ONTARIO | GLASS 10 | PITCHER 28
AMSTERDAM, BONESHAKER, IPA
ONTARIO | GLASS 10 | PITCHER 28
LANDSHARK LAGER
JACKSONVILLE, FLORIDA | GLASS 10 | PITCHER 28
AMSTERDAM, CRUISER ALL DAY PALE ALE
ONTARIO | GLASS 10 | PITCHER 28
BEAUS, LUGTREAD, LAGERED ALE
ONTARIO | GLASS 10 | PITCHER 28
CARLSBERG PILSNER
DENMARK | GLASS 10 | PITCHER 28
CARLSBERG LIGHT
DENMARK | GLASS 10 | PITCHER 28
ABC AMBER
ONTARIO | GLASS 10 | PITCHER 28
KRONENBOURG BLANC
FRANCE | GLASS 10 | PITCHER 28
WATERLOO DARK
ONTARIO| GLASS 10 | PITCHER 28
STEAMWHISTLE PILSNER
ONTARIO | GLASS 10 | PITCHER 28
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COCKTAILS 17
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BATTLE OF THE ROSES
PIMM’S, BEEFEATER GIN, ST-GERMAIN, LIME, SIMPLE SYRUP, MINT LEAVES, ANGOSTURA BITTERS
CLARENDON CLUB
JEFFERSON’S BOURBON, DISARONNO, FERNET BRANCA, PINEAPPLE JUICE, LIME JUICE
THE FLUTE
MARTELL VS COGNAC, CINNAMON ORANGE SYRUP, LEMON, BITTERS, PROSECCO
MIDNIGHT BLUE
ABSOLUT VODKA, LILLET BLANC, BLUEBERRY SYRUP, LIME JUICE, MINT
WHISKEY MULE
LOT 40 RYE, LAPHROAIG SCOTCH, LIME JUICE, CHAI SYRUP, GINGER BEER
HEARTBREAKER
STRAWBERRY-INFUSED BEEFEATER GIN, CAMPARI, DOLIN SWEET VERMOUTH
THE OAXACAN
ALTOS REPOSADO TEQUILA, DEL MAGUEY VIDA MEZCAL, AGAVE SYRUP, XOCOLATL MOLE BITTERS
VICTORIA’S SECRET
EMPRESS GIN, MEAGHER'S TRIPLE SEC, STREGA, LEMON JUICE,
LAVENDER SYRUP, EGG WHITE
ROM’S PUNCH
HAVANA 3 YRS RUM, BUMBU RUM, GRAND MARNIER, LIME JUICE, CINNAMON ORANGE SYRUP
WINTER WONDERLAND
ABSOLUT VODKA, STREGA, CRÈME DE CASSIS, LEMON, SPICED CRANBERRY JAM
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MOCKTAILS 8
HIBISCUS PUNCH
HIBISCUS TEA, PINEAPPLE, LIME, PASSION FRUIT, SODA
LAVENDER LEMONADE
LAVENDER TEA, FRESHLY SQUEEZED LEMON JUICE, SYRUP, SODA WATER
GRAPEFRUIT BLOSSOM
GRAPEFRUIT JUICE, LIME JUICE, SPICE SYRUP, 7UP
RASPBERRY GINGER COLLINS
RASPBERRY, LEMON, GINGER BEER
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SANGRIA | 12 glass 36 pitcher
WHITE
White Wine, Apricot Brandy,
Crème De La Peche, Grapefruit Juice, Soda
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RED
Red Wine, Apricot Brandy,
Crème De La Peche, Grapefruit Juice, Soda
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ROSE
Rose Wine, Apricot Brandy,
Crème De La Peche, Grapefruit Juice, Soda
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WINE
WHITE WINE 5oz/ 9oz / BTL
REIF SAUVIGNON BLANC
NIAGARA, CANADA
10 / 15 / 45
​
CHARDONNAY, ADORN
CALIFORNIA, USA, 2019
11 / 18 / 55
​
PINOT GRIGIO, TERRE GAIE
ITALY 2020
10 / 17 / 50
​
SAUVIGNON BLANC,TE MANIA
NELSON, NEW ZEALAND 2021
14 / 21 / 66
​
SANCERRE, VILLAUDIERRE
LOIRE, FRANCE 2020
16 / 24 / 80
​
PINOT GRIGIO, MARCOS SCOLARIS
ITALY
55
​
CHARDONNAY, CIVIAS ACANTEO
SICILY, ITALY
66
​
CHABLIS, DOMAINE DAMPT
BOURGOGNE, FRANCE 2019
90
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ROSÉ 5oz/ 9oz / BTL
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DELPHINE, WESTCOTT VINEYARDS
NIAGARA, ONTARIO CANADA 2021
11 / 19 / 55
SPARKLING 5oz/ 9oz / BTL
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PROSECCO BRUT NUA
PIEDMONT, ITALY
10 / 50
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RED WINE 5oz/ 9oz / BTL
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REIF CABERNET SAUVIGNON
NIAGARA, CANADA
10 / 15 / 45
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CÔTES DU RHÔNE
ST. MICHEL
RHONE, FRANCE 2020
11 / 18 / 55
MALBEC, SEPTIMA
MENDOZA
ARGENTINA 2020
11 / 19 / 55
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PINOT NOIR
RACINE
LANGUEDOC, FRANCE 2020
12 / 21 / 60
​
VALPOLICELLA, RIGHETTI
VENETO, ITALY 2020
12 / 21 / 60
​
TEMPRANILLO, VINA POMAL
RIOJA, SPAIN 2017
12 / 21 / 60
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CHIANTI
PICCINI
ITALY
50
​
CABERNET SAUVIGNON
ADORN
CALIFORNIA, USA
60
​
CABERNET SAUVIGNON
CHATEAU PONTEY
BORDEAUX, FRANCE 2018
70
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SPIRITS
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VODKA
ABSOLUTE: 8
TITO'S: 8
GREY GOOSE; 10
RUM
HAVANA 3 YR: 8
BACARDI SPICED
MOUNTGAY ECLIPSE: 8
HAVANA 7: 9
MOUNT GAY XO: 10
WRAY & NEPHEW: 12
GIN
BEEFEATER: 8
BOMBAY SAPPHIRE: 8
UNGAVA: 8
HENDRICKS: 10
BOTANIST: 12
TEQUILA
OLMECA ALTOS: 8
TROMBA BLANCO: 8
TOMBA REPOSADO: 10
TROMBA ANEJO: 12
SOMBRA MEZCAL: 12
PATRON BLANCO: 14
PATRON ANEJO: 18
WHISKEY IRISH
JAMESON: 8
JAMESON CASKMATE: 8
BOURBON
JIM BEAM WHITE LABEL: 8
MAKER'S MARK: 8
BUFFALO TRACE: 9
ELIJAH CRAIG: 10
BASIL HAYDEN: 14
RYE
WISER'S DELUXE: 8
CROWN ROYAL: 8
LOT 40: 10
SCOTCH
GLENLIVET FOUNDER'S: 8
GLENLIVET 12: 8
GLENFIDDICH 12: 10
BRUICHLADDICH: 14
HIGHLAND PARK 12: 14
LAPHROAIG QUARTER CASK: 14 OBAN 14: 18
COGNAC
ST. REMY VSOP: 8
REMY MARTIN VSOP: 14
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